Five Star, Gourmet CuisineMenus created by Executive Chef Natasha Harris
The Sunset Bay Yacht Group’s extensive West Coast menu items use only the finest in locally sourced, organic produce, grass fed and free range proteins, and sustainable Ocean Wise seafood. Our Executive Chef Natasha Harris has been recognized for her commitment to the “100 mile rule” and her skilled five star culinary techniques. Each carefully prepared dish is made fresh on board for your event, and custom menus are welcome for any group size.
Executive Chef Natasha HarrisThe Sunset Bay Yacht Group’s talented head chef and skilled creator
Proud to be from the coast
Executive Chef Natasha Harris was born just outside of Ladysmith British Columbia, and fell in love with cooking at a very young age. Being from such a beautiful coastal community had a great influence on her cooking style, and Chef Harris became enamored with the amazing West Coast ingredients available to her right outside her door.
After working her way up in local restaurants and hotel management, Chef Harris completed her Chef training from Dubrulle in Vancouver, and received her pastry and food and wine pairing certifications shortly thereafter.
After working as a private chef for high level VPs in various Fortune 500 companies, Chef Harris tried her hand at commercial fishing and catering to large groups.
With her extensive knowledge of innovative culinary techniques and passion for using only locally sourced ingredients, Chef Harris brings a fresh and elegant approach to every dish she creates.
Vancouver Chowder Chowdown 2011Winner of the coveted “People’s Choice Award” for favourite chowder
An Award Winning Recipe
Sunset Bay’s Executive Chef Natasha Harris and her team competed at this year’s Ocean Wise Chowder Chowdown at the Vancouver Aquarium and came out victorious. The competition brings together 12 of Vancouver’s top chefs competing to support The Ocean Wise Foundation benefitting responsible “ocean friendly” fishing.
Chef Harris won the “People’s Choice Award” for best chowder of the competition… with competitor such as Yew Restaurant, O’Douls, and Coast among many Vancouver favourites. The award was the result of 550 voting ballots cast by the attending guests.
Our BrandsPlease visit our other exciting cruise concepts
The Wine Yacht is a new concept for group events in Vancouver. Take your next event to the another level of luxury with an evening of food and wine pairing on The Wine Yacht. Visit The Wine Yacht |
Cruise through the Vancouver harbor for your special day or evening and have your wedding ceremony and reception be remembered by you and your guests for a lifetime! Visit The Wedding Yacht |
With over 20 years experience, the Sunset Bay Yacht Group specializes in the planning, organizing, and execution of luxury private yacht charters & special event harbour cruises. Visit The Corporate Yacht |
Contact Info
Telephone: 604 689 1227
Fax: 604 689 1207
Email: info@ssbgroup.ca
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